Mrs Oh Fermentation

& Seon Oh

My name is Seon Oh and I am delighted to proudly share my homemade kimchi and fermented foods for your health and tastebuds.

Together with my family, we created a company in Adelaide, South Australia to share a lifetime of expertise in crafting healthy living foods using traditional Korean methods of fermentation passed down through generations of our family.

I have over 30 years of experience as a clinical nurse and nursing practitioner in South Korea & Australia. During the course of my professional and personal life I have become acutely aware of the impact that health has on our ability to live our life's potential.

Combined with the philosophy that 'food is medicine', I am dedicated to improving public health. I believe by informing the community and serving flavourful and healthy living foods, we can make a meaningful contribution.

We begin this by providing deliciously authentic handcrafted kimchi and my unique flavourful kimchi variations.

Through my knowledge of traditional methods of fermentation gained over a life-time and a passionate understanding about the healing properties of food - our goal is to provide quality optimised food that enables us to meet the potential of our well-being.

I hope you enjoy.

Yours truly,


Seon Oh

Mrs Oh Fermentation

18 College Avenue

Valley View SA 5093

ABN 96 440 272 273

© 2020 Mrs Oh Fermentation. All rights reserved.